Block & Board
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Quality Local Products

We are proud to serve Local, Natural products from small farms and ranches around our region.  We meet and work with our ranchers first hand to be sure that our customers receive the highest quality items from humanly treated animals.  And we believe that the care taken proves itself out in the flavor.  Cheers!

​Butcher Block

Case offering change daily based on availability and demand. However you can count on whole animals cut in-house including chicken, lamb, beef, and pork. We also have a selection of sausage, bacon, and deli meats made in-house.  Feel free to contact the shop to find today's selections.  Special orders can be made and usually filled within a few days.  (503)206-7547

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Deli Meat Case

Our deli meats are brined, rubbed, smoked, and roasted in-house.  Made in small batches with the best local ingredients.  While Supplies Last.  Get 'em while you can! 
Also inquire about our catering deli meat platters

Smoked Roast Beef - $17.95/lb
Ham - $17.95/lb
Capicola - $17.95/lb
Smoked Turkey - $17.95/lb
Pastrami - $17.95/lb
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                       Sandwiches

All Sandwiches come with chips.  Upgrade from chips to a small side for $3.95.  Add extra meat for $3.  Dig in!

Smoked Pork Shoulder |   $12.95

Tender Slow Smoked Pulled Pork In Our House Made BBQ Sauce, Topped with Apple Celery Slaw, on Portland French Pub Bun

Smoked Beef Brisket  |   $14.95
Succulent Brisket, Smoked for 12 hours, Drenched in Our House Made BBQ Sauce, Topped with Apple Celery Slaw, on Portland French Pub Bun

Burlingame Bánh mí |   $14.95
Slow Roasted, Candied Pork Belly, on Portland French Baguette, Jalapeno-Ginger Aioli, Pickled Vegetables, Cilantro.  This one has a Cult Following...

House Smoked Deli Sandwich  |   $11.95   Add House Smoked Bacon $3
Choice of Roast Beef, Ham, or Turkey, Red Onion, Tomato, and Field Greens, Served on Portland French Roll, and Mustard Aioli

Smoke House Cuban  |   $12.95   
House made Ham and Smoked Roasted Pork, Grilled and Pressed with Swiss Cheese, Pickles, and Mustard

Pimento Panini  |   $10.75
Choice of Roast Beef or Chicken, Grilled and Pressed with Fire Roasted Jalapeno Pimento Cheese, and Roasted Red Pepper on Sliced sourdough

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Sides     Cup $5.25   Bowl $7.75   

Beef Chili | 
Rich and Savory, Featuring Beef From The Best Farms Around, And Just a Touch of Heat.  Great with an Oregon IPA
Burnt End Baked Beans | 
Sweet and Smokey, Made with Ends from Our Smoked Brisket, Pork Shoulder, and Bacon.  A Real Family Favorite!
Potato Salad |
Creamy and Smooth, But Not Over Sauced.  With Red Onions, Herbs, and Mustard Aioli.
Mac n' Cheese |  (Medium or Large only)
Pasta made to order, Smothered in Creamy Cheddar Bechamel Sauce
Apple Celery Slaw |   Cup $4 / Bowl $5
Bright and Crisp, a Perfect Balance for the Rich Flavors of BBQ.
Side Salad |   Half $5 / Full $7
Greens, Onions, Cheese, Choice of Dressing (House Creamy Mustard, Oil & Vinegar, Ranch, or Balsamic)
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House Smoked BBQ - (Smoked Daily, Available While Supplies Last)

BBQ Plate |   Starting at $15.95
Choice of BBQ Sausage, Pulled Pork (+3), Smoked Brisket (+$6), or St Louis Ribs (+$11).  Choice of 1 Side.  Served with Apple-Celery Slaw, House Made Pickles, and Garlic Toast.

BBQ Sample |   $31.95
An assortment of Pulled Pork, Brisket, BBQ Link Sausage, and 2 Ribs.  Choice of 2 Sides.  Served with Apple-Celery Slaw, House Made Pickles, and Garlic Toast.

A La Carte (single portion) |   
Pulled Pork   $7  1/4 lb     12 half pound     18.95 full pound
BBQ Link Sausage   $7.95  single link   14.95 two links
Brisket   $8  1/4 lb    14 half pound     22.95 full pound
St Louis Ribs   $18.95 half rack     $31.95 full rack
8421 SW Terwilliger Blvd
Portland, OR 97219
Email: Info@BlockandBoard-Butcher.com
Facebook: www.facebook.com/blockandboardpdx
Twitter: @ButcherBlockPDX

Phone: (503) 206-7547

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  • Home
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  • Contact
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